Steps to Make Super Quick Homemade Coconut rice
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Homemade Coconut rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coconut rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Coconut rice using 14 ingredients and 3 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Coconut rice:
- 1 cup rice
- 1 tbsp groundnuts
- 2 tbsp grated coconut
- 1 tsp mustard seed
- 1 tsp sesame seed
- 1 tsp urad dal
- 4-5 curry leaves
- 2 green chillies
- 2 dry red chillies
- 2 tbsp coconut milk
- 1 tsp turmeric powder
- 1 tsp salt
- 1 tsp coconut oil
- 1/2 tsp tamarind juice
Instructions to make to make Coconut rice
- Wash and soak rice. Cook the rice till 80%-90%.
- Heat coconut oil, crackle mustard seed, sesame seed, urad dal, green chillies and groundnuts. Stir for few minutes. Add the grated coconut, mix well. Now add the spices. Again stir it. Add the rice add coconut milk, tamarind juice. Cover and cook till done.
- Remove it in a serving plate and garnish it with some grated coconut.
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So that is going to wrap this up for this special food Steps to Make Award-winning Coconut rice. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!