Steps to Prepare Homemade Whosaynas Choc Coconut Biscuits
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Whosaynas Choc Coconut Biscuits. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Whosaynas Choc Coconut Biscuits, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whosaynas Choc Coconut Biscuits delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Whosaynas Choc Coconut Biscuits is 25 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Whosaynas Choc Coconut Biscuits estimated approx 40mins.
To begin with this recipe, we have to first prepare a few components. You can have Whosaynas Choc Coconut Biscuits using 8 ingredients and 6 steps. Here is how you can achieve it.
#goldenapron3 This is one of my favorite biscuits, i usually make on eids
Ingredients and spices that need to be Take to make Whosaynas Choc Coconut Biscuits:
- 250 gm Butter
- 1 cup Castor sugar
- 1 tsp Vanila essence
- 1 tsp Cardamon powder
- 1/4 cup Corn flour
- 1 cup Coconut (grated)
- 2 Eggs
- as needed All purpose flour/ Maida (use to bind dough)
Instructions to make to make Whosaynas Choc Coconut Biscuits
- Roast coconut in oven till creamish colour and crisped up, let it cool down
- Beat butter and sugar to fluffy mixture
- Add the rest of ingredients and put little by little flour as it forms pliable soft dough for rolling or shaping the biscuits
- Shape up biscuits and keep on tray, glaze with egg and sprinkle dessicated coconut
- Bake on 180-200°C depending on thickness of biscuits
- Let it cool down then decorate with melted cooking chocolate
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