Step-by-Step Guide to Make Favorite Coconut Macaroons
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Quick Coconut Macaroons. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coconut Macaroons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Macaroons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coconut Macaroons is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few components. You can cook Coconut Macaroons using 6 ingredients and 1 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Coconut Macaroons:
- 4 egg whites
- 1/2 cup granulated sugar
- 1 dash salt, around 1/8-1/4 tsp
- 1/2 tsp almond extract
- 1 tsp vanilla extract
- 4 cups sweetened coconut, shredded
Instructions to make to make Coconut Macaroons
- Preheat oven 350 degrees. Line a baking sheet with parchment paper. In a large bowl, add egg whites, sugar, salt, almond extract, and vanilla extract. With a hand mixer, beat egg white mixture until thick and frothy, about 2-3 minutes. Add coconut to egg white mixture, and stir until combined. With a small cookie scoop or two spoons, scoop the macaroons into 1"balls. Place on the baking sheet, about 1-2" apart. Bake for about 20-25 minutes, or until the macaroons are golden brown. Enjoy!
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So that is going to wrap it up with this exceptional food Steps to Make Ultimate Coconut Macaroons. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!